Wagyu FatsPremium Wagyu beef fat, perfect for enhancing the flavor of your dishes. Rich, melt in your mouth texture with a delicate, buttery taste. Ideal for cooking, grilling, or adding depth to your favorite recipes. Simple guide on how to prepare Wagyu fat to make tallow: Render the Fat: Place the fat pieces into a heavy bottomed pot or slow cooker over low heat. Allow the fat to melt slowly, stirring occasionally to prevent burning. Strain the Tallow: Once
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